Thursday, December 20, 2018
How to make your own breakfast sausage, quickly and easily
HOMEMADE BREAKFAST SAUSAGE
2 tablespoons water
1 teaspoon salt
1 teaspoon rubbed sage
1/2 teaspoon pepper
1/4 teaspoon ground nutmeg
1/8 teaspoon cayenne pepper
1/8 tsp. ground ginger
1 pound either ground turkey or ground pork
In a bowl, combine water and seasonings. Add ground meat and mix very well.
This can be formed into patties and cooked immediately, for 5 to 6 minutes per side, or it may be crumbled and used in any recipe that calls for bulk breakfast sausage.
I hope you'll enjoy this yummy breakfast sausage as much as we do!