|Photo from Taste of Home|
I think this would be a perfect cookie for a cookie exchange, as it is quite different and looks delicious. I'm thinking too that eliminating the drizzle and sprinkling the caramel with coarse salt instead might make a nice salted caramel variation. Definitely a want-to-try cookie for this season. Too bad it's too hot to bake or I might fire up the oven right now!