So the third full week in March is American Chocolate Week every year. Who knew? Certainly not me. Squeaking in under the wire (since today is the last day for it this year) I thought I'd just refer readers to a few chocolate recipes on both of my blogs.
On my Kitchen Table blog, check out the "Chocolate" label in the label cloud. You'll find a multitude of wonderful recipes, from cakes and other desserts to candy and cookies. I also learned that I need to apply the chocolate label to many more of my posts. I evidently added it to my list of labels at some point and there are many older posts that don't have it. But I'm sure you'll have fun with the recipes that you find there.
On this Christmas Kitchen blog, I'm just now creating a chocolate label, so I've only applied it to a few posts so far. But it's snowing here in New Hampshire today, really a huge snow dump as over 20 inches is predicted. If I was a) eating carbs or b) eating chocolate right now, I would be in my kitchen as we speak whipping up a cozy muffin recipe with plenty of chocolate. Like one of these: Chocolate Gengerbread Muffins or these Chocolate Chip Oatmeal Muffins.
I suspect Mr. T may be making some fudge later. He seems to have reached the conclusion that fudge in the freezer is a year-round necessity. Although I'm trying to stay away from it, I really can't disagree.
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